As a professional working in the pig industry you are facing many, sometimes even contradictory, challenges such as changing consumer preferences, quality requirements and price pressure, business needs, animal health issues, sustainability trends, governmental rules & regulations, and so on.
Sustainable animal protein production is a balancing act. It is all about finding the optimum equilibrium between optimal feed cost and qualitative animal productivity. If you are a nutritionist i.e., you are concerned with the right feed formula, but you also contribute to achieving a ‘healthy’ business by keeping the cost under control.
How to enhance your profitability
Feed cost is one of the most important production costs. Optimizing the diet formula while getting the most out of your feed budget, is crucial for a profitable business. Raw materials as such are prone to price and quality fluctuations, making this aspect harder to manage. Therefore, increasing feed efficiency is the primary way to more profitability and a sustainable business model.
As a commercial feed mill, offering unique, high nutritional yet cost-effective diets, will result in excellent feed conversion, litter quality and more satisfied customers for stronger benchmarking against other feed manufacturers.
As an integrated pig meat producer, a more efficient diet will produce more and better-quality carcasses and meat, which directly adds to your profit and increases the appeal of your final product to the consumer.
Improve nutrient digestion and absorption
Years of scientific research and field experience have shown that promoting a more efficient use of essential dietary nutrients through improving their digestion, helps pigs to perform better, at a lower feed conversion ratio. The absorption aspect through the intestinal wall though, is as highly important in this process. On top, from an ecological point of view, nutrients that are not well absorbed by the animal are excreted, thus lose their nutritional value as dietary components and even can cause a burden on the environment of the pig.
Are you interested to know more about what influences this, how to ensure both? Download our booklet sharing general tips and relevant insights to improve your diet efficiency!
LYSOFORTE® EXTEND is an innovative, versatile premixture that perfectly fits into a dietary program to achieve this objective
General features
- A unique mixture of three active ingredients: lysophospholipids, monoglycerides and an emulsifier in a well-defined ratio for an optimal synergistic effect
- Highly effective nutritional tool; acts beyond emulsification of fats to enhance total nutrient absorption, improves gut morphology and reduces deposition of abdominal fat
- Reliable nutritional matrix derived from commercial and scientific experiences in various production conditions
Benefits in pig production
- Increases milk production in sows
- Reduces the number of non-productive days in sow by reduction of backfat loss
- Improves the average litter weight at weaning
- Improves litter homogeneity
- Improves growth and feed conversion in piglets
- Enhances loin thickness and carcass quality
- Reduces feed costs per body weight gain
Curious to find out how many savings you can make by adding this nutrient absorption enhancer to your diet? Make a simulation and immediately find out!
