Our research into Amino Acids and their positive impact on heat-stressed ruminants

In a new technical document we focus on the impact rumen-protected Methionine and Lysine have on ruminants who are experiencing heat stress. We take a closer look  at the results  — AAs improve glucose production and utilization and protein efficiency; they reduce negative energy balance and oxidative stress; maintain immune status, reduce intake loss, and ensure low heat increment diets; and they also restore the intestinal barrier.

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